Sihi Kumbalakayi Palya / Sweet Pumpkin dry curry

Sweet Pumpkin filled with rich vitamins .. and high nutrition vegetable.

In what all way can we consume and get the benefit out of it?

what all recipes flash in mind?

Will try to share the recipes using pumpkin, you can also share the one you know .. Kindly leave your comments .

Sihi Kumbalakayi Palya/ Sweet Pumpkin Palya

Ingredients Required:

Sweet Pumpkin - Small one(1/2Kg)

channa dhal - 1 tsp

Turmeric Powder- 1/4 tsp

Green chilly- 4No

Black Sesame seed- 1 tbsp

Mustard seed- 1/4 tsp

Asfotedia - 2 pinch

curry leaves , cilantro leaves

cooking oil - 2 tsp

Salt to taste

How to prepare:

1. chop the sweet pumpkin into small cubes while retaining the outer skin. That adds on more taste.
2. In pan add 2tsp oil and allow on medium flame for a minute.
3. Add mustard and let it splitter completely.
4. Then add curry leaves, asfotedia, chilly, channa dhal, sesame seeds fry for minute
5. Add chopped pumpkin , turmeric and salt for taste.Stir fry for a minute on medium flame.
6. Close the lid and allow to cook well for about 5 minutes by stirring now and then.
7. After done sprinkle some cilantro leaves 

Healthy sweet pumpkin is ready to eat. It goes well with chapathi, roti and also as side dish for hot rice curry.
Do try this and let me know your valuable feedback through comments.